Pecan Bacon
Crispy, sweet bacon dresses up any breakfast. When my girls see this, they call it "special breakfast." The big flavor punch just may surprise you.Ingreadient:
- 12 bacon strips
- 1/4 cup packed brown sugar
- 1/4 cup finely chopped pecans
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon pepper
Direction
- Preheat oven to 375°. Place bacon in a single layer in a foil-lined 15x10x1-in. baking pan. Bake until lightly browned, 16-18 minutes.
- Remove bacon from pan. Discard drippings from pan; wipe clean if necessary.
- In a shallow bowl, mix remaining ingredients. Dip both sides of bacon in brown sugar mixture, patting to help coating adhere; return to pan.
- Bake until caramelized, 8-10 minutes longer. Remove immediately from pan.
